Agricultural and Forest Meteorology, 239, 192-201.

Carolina Lizana, Andrea Avila, Alejandro Tolaba y Juan Pablo Martínez.

Ecotoxicology and Environmental Safety, 139, 344-351.

Delphine Vromman, Juan-Pablo Martínez, y Stanley Lutts.

Journal of Industrial Microbiology & Biotechnology, 1-11.

Alvaro Díaz-Barrera, Nataly Maturana, Ivette Pacheco-Leyva, Irene Martínez y Claudia Altamirano.

Food and Bioproducts Processing, 102, 20-30.

Rosa Navarro-Lisboa, Camila Herrera, Rommy N. Zúñiga, Javier Enrione, Fanny Guzmán, Silvia Matiacevich y Carolina Astudillo-Castro.

Chemical Engineering Research and Design, 117, 488-499.

Andrés Córdova, Carolina Astudillo, Luciana Santibañez, Alfredo Cassano, René Ruby-Figueroa, y Andrés Illanes.

Journal of Food Engineering, 208, 19-27.

Galaz, P., Monika Valdenegro, Cristian Ramírez, Helena Nuñez, Sergio Almonacid y Ricardo Simpson.

Bioresource technology, 223, 105-114.

Pablo Fuentealba, Camila Aros, Yesenia Latorre, Irene Martínez, Sergio Marshall, Pau Ferrer, Joan Albiol y Claudia Altamirano.

Journal of Food Engineering, 198, 81-90.

Jorge Saavedra, Andrés Córdova, Rosa Navarro, Paulo Díaz-Calderón, Claudia Fuentealba, Carolina Astudillo-Castro, Lea Toledo, Javier Enrione y Lena Galvez.

Trends in Food Science & Technology, 62, 194-201.

Ricardo Simpson, Cristian Ramírez, Helena Nuñez, Jaques, A. y Sergio Almonacid.

Journal of Food Engineering, 191, 37-47.

Iván Cornejo, Cornejo, G., Cristian Ramírez, Sergio Almonacid y Ricardo Simpson.

American Journal of Enology and Viticulture, 68(3), 386-389.

Pedro Valencia, Karen Espinoza, Cristian Ramirez, Wendy Franco y Alejandra Urtubia.

Food and Bioproducts Processing, 94, 555-560.

Katherine Ahumada, Paulina Urrutia, Andrés Illanes y Lorena Wilson.

Beneficial microbes, 7(3), 431-441.

Zárate, G., Palacios, J. M., Villena, J. y María Elvira Zúñiga-Hansen.

Journal of Food Engineering, 198, 81-90.

Jorge Saavedra, Andrés Córdova, Rosa Navarro, Paulo Díaz-Calderón, Claudia Fuentealba, Carolina Astudillo-Castro, Lea Toledo, Javier Enrione y Lena Galvez.

Journal of Bioremediation & Biodegradation, 7(349), 2.

Delphine Vromman, Bérengère Paternostre, Margarita Briceño, Carolina Teixeira-Cardoso, Alejandra Flores-Bavestrello, Nicolas Vanhecke, Mahendra Kumar, Juan-Pablo Martínez y Stanley Lutts.

Open Access Scientific Reports, 2(2), 1-7.

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